#_Winter Title

Whether you’re eating up Christmas leftovers or looking for recipes with a seasonal twist, Rachel’s winter menu is sure to hit the spot. Looking for something warm and satisfying after a morning’s walk? Then tuck into Rachel’s fragrant Carrot & Ginger Soup (fantastic with crusty home-baked bread).

Turkey is of course king with two innovative recipes: Winter Turkey, Vegetable and Lentil Broth with Poached Egg – and Golden Turkey with Coriander Feta Pesto in Salt Baked Potatoes. Christmas turkey will never be the same again!

#_Winter Recipes Title

Scrumptious seasonal dishes to get you into the holiday spirit

Categories: Winter|

Winter Golden Turkey, Vegetable and Lentil Broth with Poached Egg Serves 6 Ingredients 2 tbsp olive oil 1 medium onion, peeled and diced 2 carrots, peeled and chopped ½ butternut squash, peeled, deseeded

Categories: Winter|

Golden Turkey with Coriander & Feta Pesto in Salt Baked Potatoes Serves 4 Ingredients for Baked Potatoes 4 medium waxy baking potatoes, washed 2 egg whites 250g sea salt For the pesto

Categories: Winter|

Carrot and ginger soup with lemon herb cream Serves 6 Ingredients 2 tbsp olive oil 600g carrots, peeled and chopped 2 onions, peeled and chopped 1 clove garlic, peeled and crushed 1 tsp